Our Food

Cheeses & Meats

 

Choose your selection of meats & cheeses to be plated family style with apples, almonds, cornichons, Greek olives & bread.

 

Les 3 Comtois Comte, France

 

~Cow’s milk, aged 15 months, balance of sweet & salty

 

Beehive Cheddar, USA

 

~Cow’s milk cheese aged with honey

 

Manchego, Spain

 

~Sheep’s milk aged, nutty profile & semi-firm texture

 

Beemster Gouda, Holland

 

~A smooth textured cheese with a mild flavor

 

Cave Aged Gruyere, Switzerland

 

~Raw cow’s milk, brown butter, salty & mild sweetness

 

Humboldt Fog, California

 

~Goat’s milk, & more delicate than most goat cheese

 

Gorgonzola Dolce, Italy

 

~Cow’s Milk cheese with a soft & nutty texture

 

Point Reyes Bleu Cheese, Point Reyes CA

 

~Cow’s milk, aged 6 months Mild, salty with creamy texture

 

Laura Chenel Fig & Olive Blossom, Sonoma CA

 

~Goat’s milk, soft creamy with fig/olive/balsamic center

 

Domaine de Vallage Triple Cream Brie, France

 

~Raw cow’s milk with soft and creamy texture

 

Yarra Valley Marinated Feta, Australia

 

~Feta marinated with fresh herbs, garlic, salt, spices and oil

 

Laura Chenel Goat Cheese, Sonoma CA

 

~Soft spreadable goat cheese, light yet tangy

 

Molinari Salami, Italy

 

~Cut to order, mild spice yet rich in flavor

 

Cured Prosciutto, Italy

 

~Rich cured texture, salty smoked flavor

 

Dry Coppa, San Francisco CA

 

~Flavorful cured pork rubbed with black pepper and wine

 

Smoked Magret Duck Breast, Hayward CA

 

~Light smoked duck with a rich flavor

 

Chorizo Un Mondo, Spain

 

~Rich & spicy, cut to order

 

 

 

Shareable Plates

 

Small Cheese/Charcuterie Plate               13

 

~Choose any two items from our meats and cheeses

 

Medium Cheese/Charcuterie Plate        20

 

~Choose any four items from our meats and cheeses

 

Large Cheese/Charcuterie Plate               34

 

~Choose any six items from our meats and cheeses

 

Scottish Smoked Salmon              10

 

~Crème fraiche, capers, lemon & water crackers

 

Bruschetta          7

 

~Chopped tomatoes, parmesan, basil & balsamic demi-glaze on baguettes

 

Garlic Cheese Bread       6

 

~Garlic spread, parmesan and mozzarella cheese

 

Dolmas and Hummus    9

 

~Stuffed grapes leaves & hummus served with flatbread

 

Artisan Bread with Oil & Vinegar             4

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Salads

 

Chicken and Gorgonzola

 

~Mixed greens, grilled chicken, dried cranberries, red onions and gorgonzola with a raspberry vinaigrette            9

 

Caprese

 

~Heirloom tomatoes, buffalo mozzarella, basil, olive oil and balsamic vinegar      9

 

Chicken and Green Apple

 

~Mixed greens, grilled chicken, feta, sliced apples & bacon vinaigrette   9

 

Strawberry, Avocado and Goat Cheese

 

~Mixed greens, fresh strawberries, chopped avocado and goat cheese served with your choice of dressing        9

 

Pear and Feta

 

~Mixed greens, sliced pear, feta & candied walnuts with a raspberry vinaigrette               8

 

 

 

Paninis

 

All panini’s are grilled to perfection served with mixed greens

 

Turkey

 

~Pesto, basil, roasted peppers, red onions, brie & roasted tomato bruschetta    10

 

Chicken and Avocado

 

~Grilled chicken, roasted tomato bruschetta, avocado & beehive cheddar cheese            10

 

Greek

 

~Chicken, muffuletta, tomato, spring mix, pesto & feta10

 

Veggie

 

~Red onions, roasted peppers, avocado, roasted tomato bruschetta & brie         9

 

Prosciutto

 

~Pesto, roasted tomato bruschetta, basil & brie                10

 

 

 

Personal Pizzas

 

Signature thin sliced pizzas

 

Prosciutto and Pear

 

~Olive oil, fresh prosciutto, sliced pears and gorgonzola cheese                 10

 

Margerita

 

~Tomatoes, mozzarella, basil and balsamic reduction      8

 

Pesto Chicken

 

~Grilled chicken, pesto, roasted red peppers and feta    10

 

Spicy Chorizo

 

~Roasted tomato bruschetta, mozzarella cheese, chorizo, jalapeno and crushed red pepper       9

 

Garlic Chicken

 

~Grilled chicken, garlic sauce, red onion, basil and parmesan cheese                                                               10

 

BBQ Chicken

 

~Grilled chicken, bbq sauce, red onion, cilantro and feta cheese                10

 

Veggie

 

~Hummus, feta, olives, avocado, bell peppers and spring mix with a raspberry vinaigrette            9

 

 

Desserts

 

Chocolate Lava Cake      6

 

~Dark chocolate cake served with your choice of raspberry or chocolate sauce

 

Lemon Berry Mascarpone Cake       6

 

~Two layers of moist cream cake filled with fruit and lemon mascarpone cream

 

Traditional Cheesecake                7

 

~Moist and creamy cheesecake with a choice of raspberry or chocolate sauce

 

Cookie Duo        6

 

~Choice of two large fresh cookies; chocolate chip, lemon drop, snickerdoodle, and ginger twinkle

 

Add a scoop of Vanilla Ice Cream to any dessert

 

The Cellar Wine Bar
3907 Park Drive #110
El Dorado Hills, California 95762
916.933.3103

Our Wines
Our Beers

Cheeses & Meats

Choose your selection of meats & cheeses to be plated family style with apples, almonds, cornichons, Greek olives & bread.

Les 3 Comtois Comte, France                                    

~Cow’s milk, aged 15 months, balance of sweet & salty

Beehive Cheddar, USA                                                

~Cow’s milk cheese aged with honey

Manchego, Spain                                                         

~Sheep’s milk aged, nutty profile & semi-firm texture

Beemster Gouda, Holland                                           

~A smooth textured cheese with a mild flavor

Cave Aged Gruyere, Switzerland                               

~Raw cow’s milk, brown butter, salty & mild sweetness

Humboldt Fog, California                                            

~Goat’s milk, & more delicate than most goat cheese

Gorgonzola Dolce, Italy                                               

~Cow’s Milk cheese with a soft & nutty texture

Point Reyes Bleu Cheese, Point Reyes CA              

~Cow’s milk, aged 6 months Mild, salty with creamy texture

Laura Chenel Fig & Olive Blossom, Sonoma CA     

~Goat’s milk, soft creamy with fig/olive/balsamic center

Domaine de Vallage Triple Cream Brie, France       

~Raw cow’s milk with soft and creamy texture

Yarra Valley Marinated Feta, Australia                      

~Feta marinated with fresh herbs, garlic, salt, spices and oil

Laura Chenel Goat Cheese, Sonoma CA                  

~Soft spreadable goat cheese, light yet tangy

Molinari Salami, Italy                                                   

~Cut to order, mild spice yet rich in flavor

Cured Prosciutto, Italy                                                

~Rich cured texture, salty smoked flavor

Dry Coppa, San Francisco CA                                   

~Flavorful cured pork rubbed with black pepper and wine

Smoked Magret Duck Breast, Hayward CA              

~Light smoked duck with a rich flavor

Chorizo Un Mondo, Spain                                          

~Rich & spicy, cut to order

 

Shareable Plates

Small Cheese/Charcuterie Plate                              13

~Choose any two items from our meats and cheeses

Medium Cheese/Charcuterie Plate                         20

~Choose any four items from our meats and cheeses

Large Cheese/Charcuterie Plate                             34

~Choose any six items from our meats and cheeses

Scottish Smoked Salmon                                         10

~Crème fraiche, capers, lemon & water crackers

Bruschetta                                                                   7

~Chopped tomatoes, parmesan, basil & balsamic demi-glaze on baguettes

Garlic Cheese Bread                                                   6

~Garlic spread, parmesan and mozzarella cheese

Dolmas and Hummus                                                 9

~Stuffed grapes leaves & hummus served with flatbread

Artisan Bread with Oil & Vinegar                              4

 

 

 

 

 

 

 

Salads

Chicken and Gorgonzola

~Mixed greens, grilled chicken, dried cranberries, red onions and gorgonzola with a raspberry vinaigrette9

Caprese

~Heirloom tomatoes, buffalo mozzarella, basil, olive oil and balsamic vinegar      9

Chicken and Green Apple

~Mixed greens, grilled chicken, feta, sliced apples & bacon vinaigrette    9

Strawberry, Avocado and Goat Cheese

~Mixed greens, fresh strawberries, chopped avocado and goat cheese served with your choice of dressing         9

Pear and Feta

~Mixed greens, sliced pear, feta & candied walnuts with a raspberry vinaigrette   8

 

Paninis

All panini’s are grilled to perfection served with mixed greens

Turkey

~Pesto, basil, roasted peppers, red onions, brie & roasted tomato bruschetta     10

Chicken and Avocado

~Grilled chicken, roasted tomato bruschetta, avocado & beehive cheddar cheese            10

Greek

~Chicken, muffuletta, tomato, spring mix, pesto & feta   10

Veggie

~Red onions, roasted peppers, avocado, roasted tomato bruschetta & brie         9

Prosciutto

~Pesto, roasted tomato bruschetta, basil & brie              10

 

Personal Pizzas

Signature thin sliced pizzas

Prosciutto and Pear

~Olive oil, fresh prosciutto, sliced pears and gorgonzola cheese             10

Margerita

~Tomatoes, mozzarella, basil and balsamic reduction        8

Pesto Chicken

~Grilled chicken, pesto, roasted red peppers and feta     10

Spicy Chorizo

~Roasted tomato bruschetta, mozzarella cheese, chorizo, jalapeno and crushed red pepper         9

Garlic Chicken

~Grilled chicken, garlic sauce, red onion, basil and parmesan cheese                                                               10

BBQ Chicken

~Grilled chicken, bbq sauce, red onion, cilantro and feta cheese             10

Veggie

~Hummus, feta, olives, avocado, bell peppers and spring mix with a raspberry vinaigrette           9

                                     

Desserts

Chocolate Lava Cake                                                  6

~Dark chocolate cake served with your choice of raspberry or chocolate sauce

Lemon Berry Mascarpone Cake                              6                             

~Two layers of moist cream cake filled with fruit and lemon mascarpone cream

Traditional Cheesecake                                            7                  

~Moist and creamy cheesecake with a choice of raspberry or chocolate sauce

Cookie Duo                                                                 6                

~Choice of two large fresh cookies; chocolate chip, lemon drop, snickerdoodle, and ginger twinkle

Add a scoop of Vanilla Ice Cream to any dessert             

White Wine Flights

Each flight includes three 3oz glasses

 

Bubblicious!                                                             14

“Come quickly, I am drinking the Stars!”- Dom Perignon

~Roederer Estate, Anderson Valley N/V

~Segura Viudas Aria Rose, Penedes Spain NV

~Lamberti Prosecco, Italy NV

 

Sweet & Bright                                                         14

Crisp & light wines sure to pleasure your palate

~King Estate Pinot Gris, Oregon 2010

~Andis Semillon, Amador 2010

~Loimer Lois Gruner Veltliner, Austria 2010

 

Chardon-Hay                                                            16

Chardonnays from dry & crisp, to big & buttery

~Trefethen Double T, Napa Valley 2008

~William Hill Estate Chardonnay, Napa 2009                  

~Stags Leap Chardonnay, Napa Valley 2010

 

Red Wine Flights

 

High Roller                                                               27

Three distinctively superior wines

~Tuck Beckstoffer “Melee”, St Helena 2009

~Treana Red, Pasa Robles 2009

~Dunn Vineyards Cab Sauv, Napa Valley 2003

 

Zinfandel                                                                   16

Three vastly different options from spicy to jammy

~Sobon Old Vine Zinfandel, Amador 2009                      

~Borjon Primitivo Reposado, Amador 2008                    

~Gamba Zinfandel, Russian River 2009                           

 

Pinot Noir                                                                 19

Three styles from light and bright to complex and bold

~Veramonte Reserve, Chile 2010

~Ellipsis, Russian River Valley 2009                                

~Terlato Pinot Noir, Russian River Valley 2007

 

Interesting Reds                                                      13

Diverse grapes with fascinating profiles

~C.G. Di Arie Barbera, Sierra Foothills 2008

~Di Majo Norante Sangiovese, Italy 2007                        

~Antigal Malbec, Argentina 2008                                     

 

Sparkling Wine by the Glass

All wines by the glass are 6 ounces

                                                                           Gls/Btl

Schramsberg Blanc de Blancs, Calistoga 08   16/60

~Green apple, lemon custard, honeycomb & hazelnut

Roederer Estate, Anderson Valley N/V              11/40

~Crisp & elegant with pear, spice & hazelnut

Segura Viudas Aria Rose, Penedes Spain NV    9/32

~Hints of rose pedals & orange blossoms

Lamberti Prosecco, Italy NV                                8/28

~Notes of apple, pears and fresh citrus

 

White Wine by the Glass

All wines by the glass are 6 ounces

Gls/Btl

King Estate Pinot Gris, Oregon 2010                  9/32

~Floral aromas with pears, apples and orange blossoms

Roth Sauvignon Blanc, Alexander Valley 2010      9/32

~Fresh lemon, pear & apple flavors with a smooth finish

Caymus Conundrum, California 2009               10/36

~Crisp with flavors of peach, honeysuckle and vanilla

Washington Hills Gewurzt, Sonoma 2009          7/24

~Notes of pear, lychee, pineapples & spice

Tuck Beckstoffer Hogwash Rose, St Helena 10  9/32

~Lemon curd, orange peel, red apple, papaya & rose buds

Loimer Lois Gruner Veltliner, Austria 2010      10/36

~Aromatic and lively with apples, citrus & exotic fruit

Trefethen Double T Chardonnay, Napa 2008    8/28

~Aromas of peach & nectarines, full bodied with French oak

William Hill Estate Chardonnay, Napa 2009    11/40

~Full bodied and creamy with fig, melon & apricot

Stags Leap Chardonnay, Napa Valley 2010    13/48

~Peach, apple, tropical fruit, vanilla, caramel, & oak

Sobon Viognier, Amador 2010                             8/28

~Aromas of honeysuckle, peach, apricot, & Sierra meadows

Andis Semillon, Amador 2010                              9/32

~Aromas of fig, green apple, & honeysuckle

C.H. Berres Urziger Wurzgarten Riesling,

Mosel, Germany 1999                                          10/36

~White peach, honey, vanilla, green apple & lychees

Giacosa Fratelli Roero Arneis, Italy 2010         11/40

~Flavors of orange blossom, white flower, lemon & lime rind

Abbazia Di Novacella Kerner, Italy 2010          12/44

~Spring flowers, melon fruit, white pepper & ginger

Pine Ridge Chenin Blanc/Viognier, CA 2011     8/28

~Aromas of white peach, jasmine blossom, & juicy fruit

 

Red Wine by the Glass

All wines by the glass are 6 ounces

                                                                           Gls/Btl

Veramonte Reserve Pinot Noir, Chile 2010        9/32

~Flavors of raspberry, black cherry, violets and vanilla

Ellipsis Pinot Noir, Russian River Valley 2009  12/44

~Aromas of bing cherry, forest strawberries, & rose

Terlato Pinot Noir, Russian River Valley 2007  16/60

~Violets, raspberries, strawberries & spice

C.G. Di Arie Barbera, Sierra Foothills 2008       11/40

~Aromas of Bing cherry, plum & bright fruit w/ a soft finish

Leojami Grenache, San Antonio Valley 2009     10/36

~Hints of raspberry, strawberry, cherry & spice

Antigal Malbec, Argentina 2008                            9/32

~Pure aromas of wild berry with dark plum & coffee

Gamba Zinfandel, Russian River 2009               13/48

~Blackberry, boysenberry & blueberry jam w/ complex spice

Sobon Old Vine Zinfandel, Amador 2009           9/32

~Wild berry, briary fruit, & a touch of spice

Di Majo Norante Sangiovese, Italy 2007             8/28

~Aromas of violets, woodland berries, sweet spice & leather

Souverain Cab Sauv, North Coast 2009              9/32

~Dark & fruit forward with chocolate, tobacco & blackberries

Hilary Goldschmidt Cab Sav, Napa 2007         14/52

~Notes of Black cherry, vanilla, mint, dark fruit & French oak

Dunn Vineyards Cab Sauv, Napa 2003             24/92

~Blackberry & cassis fruit with notes of flowers & minerals

Treana Red, Paso Robles 2009                         15/56

~Aromas of dark fruit, exotic spice, milk chocolate & currant

Tuck Beckstoffer “Melee”, St Helena 2009      15/56

~Notes of strawberries, rhubarb, dried plum, & white pepper

Hess Collection 19 Block Cuvee, Napa 2008   13/48

~Black cherry, ripe plum, vanilla & cardamom

Borjon Primitivo Reposado, Amador 2008       10/36

~Aromas of cranberry, blueberry, plum, tobacco, & cedar

 

Dessert Wine & Port

Roxo Port Barbera, Paso Robles 2007                   12

Ramos Pinto Porto Reserve, Portugal                     6

Graham’s 10 Year Old Tawny Port, Portugal          9

Graham’s 20 Year Old Tawny Port, Portugal        11

 

 

 

 

 

 

 

 

Beers on Tap

Blanche De Bruxelle White Ale, Belgium      12oz  5

Anderson Valley Boont Amber Ale               16oz  5

Green Flash IPA, West Coast                         16oz  5

Angry Orchard Apple Cider, Cincinnati        16oz  5

Delirium Tremens Light Ale, Belgium           10oz  8

Dog Fish Head 90 Min IPA, Delaware            14oz  6

Weihenstephaner, Germany                           16oz  6

Murphys Stout, Ireland                                   16oz  5

 

Beers by the Bottle

3 Monts Classic Glolden Ale, French        750ml  14

~Golden Ale, Crisp with hints of honey & peach

Affligem Blonde, Belgium                               12oz  6

~Classic clear blonde abbey ale with a gentle roundness

Allagash White, Portland Maine                     12oz  5

~Traditional Belgium wheat beer, with subtle hints of spice

Amstel Light, Amsterdam                               12oz  4

~Full flavored light beer from Holland

Birra Moretti, Italy                                            12oz  4

~Italian style stout with rich, intense flavors

Brother Thelonious Belgian Abbey Ale   750ml  14

~Dark strong ale that is rich and robust

Chimay Red, Belgium                                   11.2oz  7

~Silky smooth with fruit nuances & slight bitterness

Chimay Blue, Belgium                                  11.2oz  9

~Fragrance of yeast & rose with a touch of roasted malt

Chimay White, Belgium                                11.2oz  7

~Fruity notes of muscat & raisins, non acidic smooth finish

Cuvee Van De Keizer Blauw, Belgium        26oz  18

~Dark ale with heavy raisins, caramel, cherries & brandy

Damnation, Russian River Brewing         12.8oz  10

~Golden ale with a bouquet of banana, pear & spice

Deschutes Brewery, Obsidian Stout             12oz  5

~Notes of espresso, chocolate, & roasted malt

Duvel, Belgium                                                 11oz  7

 ~A tradional Belgian Golden Ale

Erdinger Weissbrau Non Alcoholic               12oz  4

~Germany’s number one N/A wheat beer

Fruli Strawberry Beer, Belgium                    8.4oz  5

~Bright crisp beer & strawberry

Fuller’s ESB Ale, England                              16oz  7

~Cherry orange aromas, tastes of smooth toffee & citrus

Hacker-Pschorr Hefeweizen, Germany         12oz  7

~Light yet firm body, restrained fruitiness of apples & plums

He’Brew RIPA, Saratoga Springs, NY        11.2oz  6

~Caramel & roasted grains, flavors of big hops & sweetness

Heineken, Holland                                            12oz  4

~Spicy hops, grainy malt & blackberry notes, dry bitter finish

It Takes a Lot of Great Beer to Make Great Wine, Russian River Brewing Company12.8oz  9

~Pale ale with notes of grass, grain, & floral hops

Kronenbourg 1664, France                              12oz   4

~Light refreshing lager, better than coors light

La Chouffe Unfiltered Blonde, Belgium    750ml  16

~Light notes of fruit, spicy hoppiness

La Chouffe Dobbelen IPA Tripel, Belgium750ml  16

~Mild IPA, balanced tripel, light fruit, refreshing

North Coast Brewing Le Merle, Saison    750ml  12

~Belgian-style with abundant hops & aromas of tropical fruit

Maredsous Dubbel 8, Belgium                    11.2oz  6

~Malty dubbel with flavors of caramel & roasted malt

Murphy’s Red, Ireland                                     12oz  4

~Tastes of sweet grassy malts & smooth finish

Murphy’s Stout, Ireland                                  16oz  6

~Light & sweet dry stout, flavors of caramel & malt

Old Speckled Hen Ale, England                     15oz  5

~Toffee & malt combine with bitterness

Pilsner Urquell, Plzen Czech                          12oz  4

~Nice, mouth filling, almost creamy lager

Pliny the Elder, Russian River Brewing   12.8oz  10

~Double IPA with floral, citrus and pine aromas

Racer 5 IPA, Sonoma County                         12oz  5

~Golden and well hopped ale

Reissdorf Kolsch, Germany                         500ml  8

~Golden ale & coined as the Coors Light of Germany

Timmerman’s Framboise, Belgium            11.2oz  6

~Sweet malt and tart raspberry with lambic yeast

Tripel Karmeliet, Belgium                            11.2oz  7

~Blonde, robust, smooth and fruity with a spicy flavor

Scrimshaw, California                                     12oz  5

~Subtle hop character with crisp, clean palate & dry finish

St Bernardus Abt 12, Belgium                    11.2oz  7

~Dark ivory color with smooth & fruity flavors

St. Louis Kriek, Belgium                            12.7oz  11

~Clean on the palate with a dry finish

St. Peters Sorgham Beer, U.K.                       16oz  7

~Gluten-free pilsner with light malt and cintrus peel

Woodchuck Granny Smith Apple Cider        12oz  4

~Tart & tangy with sweet green apples

Woodchuck Pear Cider                                   12oz  4

~Refreshing & smooth with an essence of pears

Unibroue La Fin Du Monde, Canada             12oz  6

~Belgium style triple, citrus and cream

Unibroue Don De Dieu, Canada                 750ml  16

~Tripel Wheat Ale

Xingu Black Lager, Brazil                               12oz  4

 ~Pronounced (shin-goo) dark in color yet lighter in flavor

 

Fresh Brewed Coffee, Tea and Non-Alcoholic

Hot/Iced Tea                                                           1.95

Drip Bar                                                                        2

Gold Espresso                                                        1.75

Doppio                                                                     2.25

Latte Machiato                                                2.50/3.25

Gold Mocha                                                    2.75/3.50

Cappucino                                                               2.25

Americano                                                              1.75

Soda (Diet Coke, Coke)                                              2

Hanks Root Beer                                                         3

Sparkling Water